This deep-seated love for authentic experiences led me to turning my passion into a career path. Food and travel blogger turned tour guide and experience designer, I've dedicated the last 15 years to crafting and executing culinary-focused tours across Spain and Portugal, collaborating with top local tour and travel companies.

Living in these vibrant regions, I don't just design trips from afar; I experience them daily. My continuous exploration has allowed me to personally engage in hundreds of culinary adventures, from 4WD drives through the otherworldly landscapes of the Bardenas Desert to rubbing shoulders with locals at seafood fairs in O Grove, Galicia. I've wound through the vineyards of Portugal’s Douro Valley and explored tuna fishing villages along the Cádiz coast.

Recognizing that in Spain and Portugal, food is not just a meal but a gateway to culture, I founded Delicious Destinations. This boutique travel advisory is dedicated to curating immersive culinary and cultural journeys for travelers who seek to taste, sip, and explore like locals. 

Whether it's sharing Spanish wine and tapas with travelers from all walks of life or building exclusive partnerships that allow for unprecedented access to cultural sites, my mission is to craft experiences that go beyond the guidebooks, immersing you in the heart and soul of Spain and Portugal.